Baked French Toast – A giant household pleasant dimension batch of home made French toast! Made with bakery gentle French bread soaked in a wealthy and cinnamon-y egg custard, all baked collectively in a single baking dish, then it’s lower into particular person slices or squares to serve.
Straightforward French Toast Bake
The beauty of this baked French toast recipe that units it other than others is that there’s no must soak the French toast in a single day and even for hours within the fridge. It’s baked proper after it’s ready.
And this model doesn’t require chopping into small cubes or including a crumble topping (like a French toast casserole, which might be scrumptious however requires extra effort). This model is similar to the actual factor (like this French toast) and it’s additionally wealthy and scrumptious like bread pudding (simply not as candy and custard-like).
The method is nearly the identical as making a typical batch of French toast. You narrow stale bread into slices, soak it in an egg custard briefly then as a substitute of frying on a scorching griddle you simply align all of the slices collectively in rows in a baking dish and bake it collectively within the oven. No tending to and turning particular person slices.
It’s creates a scrumptious vacation brunch or it makes a enjoyable selection for a lazy Sunday breakfast, and any additional can be a deal with for breakfast earlier than work on Monday! High it with maple syrup or strive it with Buttermilk Syrup for an actual splurge.
Baked French Toast Recipe Components
- Butter: A good quantity of butter is used to grease the baking dish to forestall sticking and add taste.
- Eggs: The protein in eggs solidifies as soon as cooked and binds and holds elements collectively, they’re a necessary ingredient for French toast.
- Cinnamon: A good quantity of cinnamon is used so as to add that scrumptious sweetly spiced goodness.
- Milk: That is the muse of the custard so as to add moisture.
- Heavy cream: Along with milk heavy cream is added for richness.
- Granulated sugar: This sweetens the French toast simply frivolously, leaving room for a candy syrupy end.
- Vanilla extract: Vanilla at all times provides a pleasant gentle background taste to oven baked French toast.
- French bread: This recipe makes use of the gentle bakery French bread. You’ll want 1 1/2 loaves, plus a couple of extra slices if wanted to make use of up custard.
Find out how to Make Baked French Toast
- 1. Warmth oven, put together baking dish: Preheat oven to 350 levels. Brush a 13 by 9-inch baking dish with butter.
- 2. Combine eggs and spice: In shallow dish whisk collectively eggs with cinnamon vigorously till very effectively blended.
- 3. Mix in remaining liquids: Pour in milk, cream, sugar and vanilla extract and whisk till effectively blended.
- 4. Soak bread in custard: Dip slices of French bread into egg combination letting it soak briefly (it ought to soak virtually almost via, it might be useful to softly squeeze like a sponge to soak up into middle and gently squeeze a number of the extra out).
- 5. Align slices in baking dish: Switch slices to baking dish and place in cosy in rows overlapping. Repeat dipping and aligning course of till the entire slices are used up.
- 6. Bake til cooked via: Switch to oven and bake uncovered for 40 to 45 minutes till baked via. Observe that you could be must tent with foil over the last 10 to fifteen minutes for those who discover it’s browning an excessive amount of on prime relying in your oven.
- 7. Slice and serve: Let cool barely then lower into squares and serve with maple syrup or different syrup or topping of selection.
Storage and Reheating
- Retailer baked French toast within the fridge as much as 3 days.
- Reheat particular person servings within the microwave on 50 p.c energy till warmed via.
- Reheat bigger servings in a baking dish at 350, lined with foil, till warmed via, about 20 minutes.
Useful Ideas for French Toast Bake
- Bread tip: Use stale bread that’s no less than 1 day outdated if not 2 or 3, as it’s going to maintain up higher and take up the egg custard combination extra completely if it’s a bit drier.
- Over-browning: If slices have gotten too darkish close to the top tent the casserole pan with a sheet of foil. It doesn’t must be tightly wrapped over, simply loosely draped over.
- Doneness: To examine for doneness the French toast ought to agency up barely and never be soggy (examine close to decrease portion).
- Topping: Serve the French toast with melted butter excessive and actual maple syrup for added actual, pure, wealthy taste.
- Fruit variation: Add contemporary blueberries between slices and a few excessive earlier than baking for a fruity French toast.
- Coconut variation: Instead of vanilla extract strive coconut extract, cut back cinnamon to 1/2 tsp, then add 1 cup shredded coconut close to the top of baking to the highest of the French toast.
Sorts of Bread to Use
The French bread choice is my go to for this however listed here are your whole choices to make use of.
- Tender French bread (the lengthy loaves on the grocery retailer)
- Challah
- Brioche
- Hearty sandwich bread
- Texas toast
What to Serve with Baked French Toast
Extra Baked Breakfast Recipes to Strive
Baked French Toast
A giant household pleasant dimension batch of home made French toast! Made with bakery gentle French bread soaked in a wealthy and cinnamon-y egg custard, all baked collectively in a single baking dish, then it is lower into particular person slices or squares to serve.
Servings: 12
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Preheat oven to 350 levels. Brush a 13 by 9-inch baking dish with butter.
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In shallow dish whisk collectively eggs with cinnamon vigorously till very effectively blended.
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Pour in milk, cream, sugar and vanilla extract and whisk till effectively blended.
-
Dip slices of French bread into egg combination letting it soak briefly (it ought to soak virtually almost via, it might be useful to softly squeeze like a sponge to soak up into middle and gently squeeze a number of the extra out).
-
Switch slices to baking dish and align in rows. Repeat dipping and aligning course of till the entire slices are used up.
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Switch to oven and bake uncovered till cooked via about 40 to 45 minutes (it should not be soggy it ought to set). Observe that you could be must tent with foil over the last 10 to fifteen minutes for those who discover it is browning an excessive amount of on prime relying in your oven.
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Let cool barely then lower into squares and serve with maple syrup or different syrup or topping of selection.
*In case you do not burn up all of the custard you’ll be able to soak a couple of extra slices of French bread utilizing as much as 1 3/4 loaves for the recipe. Use stale French bread for the recipe that’s no less than 1 day outdated from being baked.
Vitamin Details
Baked French Toast
Quantity Per Serving
Energy 275
Energy from Fats 90
% Every day Worth*
Fats 10g15%
Saturated Fats 5g31%
Trans Fats 0.1g
Polyunsaturated Fats 1g
Monounsaturated Fats 3g
Ldl cholesterol 127mg42%
Sodium 414mg18%
Potassium 160mg5%
Carbohydrates 35g12%
Fiber 1g4%
Sugar 8g9%
Protein 11g22%
Vitamin A 392IU8%
Vitamin C 0.1mg0%
Calcium 91mg9%
Iron 3mg17%
* P.c Every day Values are primarily based on a 2000 calorie eating regimen.